Dining to Go
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Strawberry Chicken with Avocado (Low Carb, Keto, Low Sodium)
Tender grilled chicken in a cilantro lime marinade, topped with strawberry and avocado salsa and served over white rice.
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Turkey Enchiladas with Quinoa
Tortillas filled with seasoned ground turkey and black beans, topped with a poblano tomato sauce, and served over a bed of cilantro lime quinoa.
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Vegetable Lasagna (Low Carb, Vegetarian)
Layers of noodles, Marinara Sauce, sautéed vegetables (spinach, button mushrooms roasted red pepper and zucchini), and delicious cheeses served with garlic toast.
*All products from our catalog may contain or be prepared with equipment that is also used to prepare products containing wheat, soy, milk, eggs, peanuts, tree nuts, fish, shellfish, sesame and gluten. Please contact us before ordering if you have any questions about any of our selections.
Please contact us if you need to request a refund.
All refunds for non - student meal plans will be resolved within 72 hours.