Jambalaya with Bread Bowls
The aromatic trinity of Creole cooking: onion, celery, and bell peppers sautéed in andouille drippings with shrimp, okra, tomatoes, rice, garlic, herbs and Cajun spices, accompanied with our signature house salad and the option to serve the soup in a warm bread bowl.
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Ingredients:
Shrimp, clam, andouille sausage, okra, tomato, celery, onion, white rice, butter, garlic, cayenne, pepper, Italian seasoning, gumbo file, bay, flour. Served with bread bowls and house salad*.
Contains: shellfish, milk, wheat
Jambalaya Nutrition Facts per serving: 315 calories, 9 g total fat (3 g saturated fat, 0 g transfat), 52 mg cholesterol, 306 mg sodium, 44 g carbohydrates (4 g fiber, 6 g sugar), 16 g protein
Bread Bowl Nutrition Facts per serving: 444 calories, 9 g total fat (1 g saturated fat, 0 g transfat), 71 mg cholesterol, 863 mg sodium, 78 g carbohydrates (5 g fiber, 10 g sugar), 18 g protein
Cooking Instructions:
Click here for MavMeals Jambalaya with Bread Bowls Cooking Instructions
Packaging & Pick-Up:
Meals will be packaged in aluminum pans with lids and placed in a paper bag for pick-up.
Each meal includes a printed copy of recipe ingredients, cooking instructions, chef tips, dietitian notes and nutrition facts per serving.
Please order two days in advance. Pick-up is available for drive-up and in-store M-F from 11 a.m. to 6 p.m. at the MNSU – Mankato Centennial Student Union. Pick-up dates are not available on weekends and holidays.
*house salad is good for up to 7 days, do not freeze
*All products from our catalog may contain or be prepared with equipment that is also used to prepare products containing wheat, soy, milk, eggs, peanuts, tree nuts, fish, shellfish and gluten. Please contact us before ordering if you have any questions about any of our selections.
